Pathways
At the Culinary Institute of New Zealand, we offer a wide range of qualifications at certificate level. Each course finishes with a qualification in its own right, giving you the option of either entering the workforce, or furthering your education with us. Most of our programmes lead to university pathways; we have articulation agreements in place with a variety of universities and polytechnics around New Zealand and overseas.
Contact us now to discuss direct entry onto specific courses.
Certificate in Hospitality (Basic Cookery) (Level 3)
can lead to:
- Certificate in Hospitality (Professional Cookery) (Level 4)
- Diploma in Hospitality (Level 5) (polytechnic)
Job Opportunities
Kitchen Assistant, Junior Chef/ Commis Chef/ Chef de Partie, Caterer, Cook, Bakery Work, Pastry Work, Private Chef, Banqueting Chef.
